About Us
Enjoy a dining experience that embodies the charm of the historic town of Niagara-on-the-Lake.
Our philosophy is rooted in the farm-to-table concept, emphasizing seasonality and sustainability while highlighting the finest regional ingredients. We have established a strong network of farmers and suppliers throughout Southwestern Ontario, allowing us to base our menus on their seasonal offerings and honor these exceptional ingredients.
When it comes to wine, our selection is proudly rooted in the Niagara region. We are truly fortunate to be situated in an area celebrated for its world-class wineries, and we take immense pride in offering what is arguably the largest selection of Ontario wines in the world. Our list features exquisite selections from small, quality-driven producers, along with rare library bottlings from some of Ontario's most esteemed wineries, inviting you to indulge in a unique and captivating experience.
Wine Cellar
Regionally procured Niagara Wines
Hors D’oeuvres
Heavenly bites to entice your taste buds for the courses to come
Black Cod
Black Cod on forbidden black rice, seasonal vegetables and a pool of tomato Vodka.