About Us

Enjoy a dining experience that embodies the charm of the historic town of Niagara-on-the-Lake.

Our philosophy is rooted in the farm-to-table concept, emphasizing seasonality and sustainability while highlighting the finest regional ingredients. We have established a strong network of farmers and suppliers throughout Southwestern Ontario, allowing us to base our menus on their seasonal offerings and honor these exceptional ingredients.

When it comes to wine, our selection is proudly rooted in the Niagara region. We are truly fortunate to be situated in an area celebrated for its world-class wineries, and we take immense pride in offering what is arguably the largest selection of Ontario wines in the world. Our list features exquisite selections from small, quality-driven producers, along with rare library bottlings from some of Ontario's most esteemed wineries, inviting you to indulge in a unique and captivating experience.

Wine Cellar

Regionally procured Niagara Wines

Meet Chef Romel Griarte

Chef Romel Griarte has over thirty years of experience in the culinary industry. He graduated from Humber College with a Culinary Management diploma and had the opportunity to attend the Culinary Institute of America (CIA) in 2019, where he earned a professional chef certificate.

Throughout his illustrious career, Chef Romel has held esteemed positions as both an executive chef and a corporate chef, showcasing his versatility and passion for the culinary world. He has captivated audiences on numerous television shows, including "Look I Cook," "Four Senses," "3D Chef," and "Body Fuel," demonstrating his charisma and expertise.

In addition to his television work, Chef Romel has shared his culinary wisdom in renowned publications such as Inside Fitness, Radisson Hotel Magazine, the InChef series, and IronPinoy.

He passionately believes that food should delight the senses—not only in flavor but also in presentation—asserting that you never get a second chance to make a first impression. His commitment to creating visually stunning and delicious dishes truly elevates the dining experience.